INGREDIENTS

Chikoo

Pineapple

Custard Apple

Raggi (Millet) Flour

Organic Jaggery

Ghee

Milk

 

METHOD

Grind all the fruits to pulp. Mix ragi flour in ghee jaggery syrup and roast it. Mix milk and boil till it gets thick. Add the fruit pulp.

 

BENEFITS

Necessary vitamins and minerals from the above various fruits are all necessary for the body. Same is easily digestible and helps keep illness at bay.

 

CONTACT

BHAVNA D PANDYA

124, DHARAMNAGAR SOCIETY VIBHAG 2,

SABARMATI

AHMEDABAD

Mobile: 9427627663

 

Nutrition values – Mixed fruit halva with ragi (millet)

Cultural information – Mixed fruit halva with ragi (millet)